Dinner menu

Available From 3pm – Late

Mezze

Trio Of Dips………….. 16

Green hummus, labneh and baba ghanoush served w. toasted Turkish bread

Mecca Bah Kataifi (4p)(v)………….. 15

A fresh, creamy blend of halloumi, mozzarella & feta cheese, mixed w pine nuts & encrusted in a shredded Middle eastern inspired pastry

Steamed Persian Green-Style Dumplings (5p)………….. 17

Homemade chicken mince and organic cumin, tossed in a vibrant blend of spices & diced tomato in a spinach dumpling served w. an earthy concoction of sesame oil sauce & fresh lemon

Seared Lamb Cutlets (2p)………….. 20

Lamb cutlets encrusted with a rich array of Armenian spices, served with an Israeli cous cous salad, sautéed zucchini, green hummus, sumac & fresh
pomegranate

Sticky King Prawns(3p)………….. 23

Grilled seasoned king prawns, light tomato Israeli cous cous, fresh iceberg lettuce, Mediterranean orange caviar, homemade taramasalata & crispy bread

Sesame Glazed Falafel (v)………….. 14

Homemade falafel on a bed of creamy tahini sauce glazed w. sesame seeds

Crispy Rustic Cauliflower………….. 15

Crispy cauliflower lightly tossed in a blend of Moroccan spices w. crushed pine nuts & creamy tahini dressing

Sweet & Spiced Wings (5p)………….. 15

Tangy chicken wings marinated in a concoction of aromatic Northern
African spices, served w. a homemade sweet chilli, soy & coriander dipping sauce

Lamb Bourkes (4p)…………. 16

Parcelled home-made dough, crisped with olive oil, stuffed with succulentmarinated lamb & roasted pine nuts, served on a bed of natural yoghurt sauce

Aromatic Spice Meatballs (4p)…………. 17

Spiced beef meatballs served with fresh pomegranate seeds & a light
pomegranate dressing topped w. coriander

Mecca Bah Mezze Plate …………. 27

Toasted Turkish bread, green hummus, feta & sun dried tomato, baba ghanoush, pickled turnip, stuffed eggplants & fresh basturma

Baked Zest Halloumi (v) (gf) …………. 15

Baked Halloumi with a delicate pomegranate marmalade, red onion tossed with fresh mint, parsley & a lemon wedge garnished with roasted pine nuts

Salads

Baked Halloumi Salad……………………………………… 21

Israeli couscous, quinoa, fresh cucumber, roma tomatoes & rocket topped w. lightly baked halloumi, crispy almond flakes & drizzled w. a pomegranate glaze

Moroccan Chicken Salad……………………………………… 22

Moroccan marinated sliced chicken, rocket, light tomato couscous, za’atar avocado, quinoa & crispy Turkish bread

North African Lamb Salad………………….. 24

African spiced shredded lamb, fresh cucumber, baby spinach, pickled beetroot, radish & dukkah, finished w. A sweet pomegranate glaze

Tagines

Chermoula Vegetable…………… 26

An array of locally sourced sweet potatoes, carrots, fennel bulbs, egg plant and zucchini roasted w. rich chermoula spices

Seared & Spiced Lamb…………… 28

Tender spiced lamb, citrus and pitted olives

Sesame & Honey Chicken…………… 27

Moroccan seasoned chicken, ground cinnamon, sultanas, flaked almonds, sesame seeds & natural honey

Sea

Wild Seasoned Calamari(gf)…………… 29

Tenderised calamari marinated w. wild paprika, fresh oregano, ground garlic & saffron. Served w. Turkish muhammara, green beans, cannelloni beans & lemon/vc_column_text]

Pan Seared Salmon(gf)…………… 35

Pan Seared Salmon served w. broccolini & wild Mediterranean artichoke served in a lightly spiced soy broth

African Spiced Octopus…………… 30

Tenderised Fremantle Octopus, tossed in African spices, sliced radish,
mixed greens & fresh garlic sauce topped w. onion & fresh coriander
(Seasonal availability)

Land

Garlic Chicken Kebab…………… 30

Marinated garlic chicken, homemade Persian pilaf, served w. a fresh seasoned tabbouleh & creamy mint yoghurt

Harissa Lamb Sheesh …………… 34

Baharat marinated lamb Shish, served w. flat bread & fresh herbs, glazed w. a harissa pomegranate reduction & a side of tahini sauce

Mecca Bah Signature Platter …………… 79

Short tender glazed beef ribs, an assortment of chargrilled garlic chicken & tsire spiced lamb skewers, aromatic Persian pilaf served w. Lebanese flat bread, our homemade garlic sauce & Miditerranean bone marrow Add fattoush salad $8

Sticky Short Beef Ribs…………… 35

Tender beef ribs w. a silky harissa pomegranate glaze complimented by organic sweet potato wedges & garlic sauce

Mixed Kebab Grill…………… 36

Chargrilled garlic chicken & tsire spiced lamb skewers served w. our homemade creamy mint yoghurt, harissa pomegranate glaze, pilaf & citrus

Stone – Baked Mecca Bah Pizza

Smoked & Spiced Haloumi (V) …………… 25

Halloumi, locally sourced sun-dried tomatoes, eggplant & parsley on a bed of our homemade kofta sauce, topped w. harissa vinaigrette

Persian Chicken & Tahini …………… 25

Middle eastern spiced chicken & eggplant, glazed w. tahini sauce & topped w. fresh rocket on a bed of our homemade kofta sauce

Triple Mushroom (V) …………… 26

Fresh oyster mushrooms, Swiss button mushrooms & truffle oil topped w. aged cheddar & mozzarella cheese on a bed of homemade kofta sauce

Moroccan Spit Roasted Lamb …………… 26

Marinated Spit Roasted Lamb, drizzled w. a creamy mint yoghurt & topped w. fresh rocket & sumac on a bed of our homemade kofta sauce

The Middle Eastern ‘Surf & Turf’ …………… 27

Marinated garlic prawns, slow braised pulled beef topped w. aged cheddar & mozzarella on a bed of homemade kofta sauce

GF Pizza base …………… 5

Sides

Fresh Chilli…………… 3

Turkish Bread(2p)…………… 3

Lebanese Flat Bread(4p)…………… 4

Harissa / Tahini / Mint Yoghurt…………… 4

Garlic Sauce…………… 4

Hummus / Labneh / Baba Ghanoush…………… 5

Cous Cous…………… 5

Pilaf / Mjaddarah…………… 8

Rustic smashed potatoes…………… 12

Potatoes glazed w. onion, ground garlic, paprika & a parsley sauce

Fattoush…………… 15

Roma tomatoes, cucumber, sliced radish & fresh herbs topped w. Lebanese croutons & spices

Tabbouleh…………… 13

Roma tomatoes, onion, parsley & mint tossed w. bourgal, freshly squeezed lemon juice & African spices

Chips…………… 10

Served w. tomato sauce